‘Melting Onions’ Side Dish | BOOMER Magazine
These “melting onions” are savory-sweet rings of jammy onion, reminiscent of French onion soup, showered with crispy thyme-scented panko breadcrumbs. While I enjoy vegetables cooked until they’re crisp-tender, I’m also a big fan of veggies that have been cooked until meltingly tender and soft (especially because that gives them time to absorb the other flavors). … Read more